The Marc Restaurant and Vineyard Lounge offers world class dining, wine and spirits in the heart of picturesque Walla Walla. Named as the “2014 Restaurant of the Year” by the Washington State Wine Awards for its exceptional culinary offerings and strong support for Washington State wine, The Marc Restaurant combines a warm atmosphere for a casual yet elegant dining experience. Adding to its accolades, The Marc Restaurant and Vineyard Lounge was named one of “America’s 100 Best Wine Restaurants” in 2015 by Wine Enthusiast Magazine for the fourth year in a row for its innovative wine-pairings and unforgettable culinary delights. In addition, The Marc Restaurant and Vineyard Lounge received Wine Spectator’s “Award of Excellence” in 2014 for its extensive wine list. The Marc Restaurant, under the leadership of Chef Scott McLean, creates progressive modern American dining with a Pacific Northwest influence. Chef McLean and his team work diligently to bring the best of what is fresh and in season to the table by partnering with local growers, as well as growing its own micro-greens and managing our rooftop garden for house-grown bounties.