About Restaurant

We pride ourselves on offering the most delicious, homemade meats, sides, sauces and desserts we can create. Our brisket is slow-cooked over hickory wood for the perfect, smoky flavor. Our homemade sauces come in mild and spicy. Pair your brisket or sausage with our fried okra, fried squash or potato salad. Really hungry? Try our Texas Trash, a Frito Pie piled high with brisket. After your meal, you have to try Grandma's sheet cake, peach cobbler, cherry cheesecake or our famous 'Nana Puddin. We also cater, y'all. Book our party room for your next event! We can seat up to 50 people upstairs, and 100 downstairs.

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