About Restaurant

Our second venture, Prepkitchen or PK as we like to call it, was inspired by our desire to eat Whisknladle quality food on a regular basis while sticking to our restaurant employee budgets. Sad, but true. Restaurants are a labor of love more than anything else. Since first opening its doors, PK has grown into a quintessential neighborhood spot serving great seasonal comfort food in super relaxed environment and relatively speaking, it's easy on the wallet.

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