House of Japan was born when its founders, the Chuang family, opened the first restaurant in November of 1998 in Dublin, Ohio. The restaurant had a simple concept: excellent food cooked in an entertaining and fun environment. Customers enjoy the food that is cooked right in front of them with entertaining chefs from start to finish. House of Japan has come a long way since the simple concept was conceived.
A Second location was built in the Polaris area just four years later. Today, we are known as one of the best Hibachi Japanese Steakhouses in the Columbus area by many critics. In addition, Consumers’ Choice Awards has given House of Japan its award of excellence each year for the past number of years.