Gran Electrica is an authentic Mexican restaurant in the heart of DUMBO. Together, owners Tamer Hamawi, Elise Rosenberg, Emelie Kihlstrom, along with Chef David Goody, (formerly of Morimoto and Noma) offer an authentic and market-driven Mexican menu inspired by travels abroad, particularly traditional Mexican street fare. Creating a new take on regionally-influenced Mexican cuisine, the menu aims to showcase a diversity of dishes from across the country.With a respectful nod to Mexico, Gran Electrica boasts artful touches celebrating the vibrancy of Mexican art and painting. Inspired by famous Mexican artist Jose Guadalupe Posada, carefully designed wallpaper includes classic Day of the Dead themes with a quirky twist – set in the Brooklyn landscape. Embracing the surrounding neighborhood, Gran Electrica also offers a large outdoor area directly under the Brooklyn Bridge for dining or casual drinks.