About Restaurant

Our food is a fusion of Eastern Mediterranean (think Greek) and Middle Eastern culinary cultures. These cultures share a common culinary trait, they treat good ingredients simply. We always start with the best, the freshest ingredients to create the simple, robust dishes that showcase the quality of our food. Fresh and lively salads, homemade hummus, lemony yogurt, and grilled meats are staples on our menu. Seasonal specials include highlights such as zucchini fries, watermelon salad, and horseradish crusted halibut, a few of the revolving favorites. Our menu offers something for all tastes, adventurous or not so much. Join us for great food and warm hospitality, we look forward to seeing you!

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