About Restaurant

District Commons epitomizes cool comfort on Washington Circle and is 21st century take on the traditional American tavern. This space stands the traditional dark wood tavern on its' head, updating it with dynamic and stylish verve! The space is anchored by a monumental raw bar and an open hearth oven for flatbreads and savory tarts. A 'Pig Board' of ham and biscuits will showcase a selection of America's finest hams. Chef/Owner Jeff Tunks serves up classic American cuisine in this gorgeous setting. Chili Glazed Duck, Brick Pressed Chicken, Classic Hanger Steak - these choices and more! Freshly baked breads and desserts round out your meal. Every night at 10 pm we ring the Dinner Bell for that evening's Family Meal - each night a different offering. Fried Chicken, Meatloaf - even Pupusas - all for $12 per person. Try one of our regional American drafts or exquisite wines, or sample from the 99 Beers on the Wall! An American Tavern, An American Classic!

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