About Restaurant

At Allure Restaurant we are committed to providing our customers with en exceptional dinning experience offered by Executive Chef Melissa Magallon (former Sous Chef at Searsucker San Diego, Herringbone La Jolla and Burlap Del Mar). Chef Melissa has created a menu that offers the highest standard of quality, freshness and seasonality and combines both modern and creative styles of cooking. We are a family run restaurant who will ensure that each of our guests receives prompt, professional, friendly, and courteous service in a distinct, alluring atmosphere.

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