Middleton Tavern in Annapolis, Maryland serves up a slice of history along with regional seafood like Maryland crab cakes, rock-fish, oysters, and clams. The Tavern is one of the oldest continuously operating taverns in America. The Tavern offers its diverse clientele an extensive menu. Middleton Tavern offers a little bit of everything and is known for its local and regional seafood and table side service. Guests can order a Caesar salad or spinach salad with a warm, sweetened bacon vinaigrette to be prepared at their table or have Chateaubriand, a center cut of tenderloin roasted to order with steamed vegetables and duchess potatoes, carved and served at the table.